![]() ![]() Soon she was on a path that would lead her to become the first Latina to make bourbon from grain to glass. She discovered the distillery while running a bar in Texas Hill Country for almost a decade. Get a sense of what Texas-grown whiskey tastes like when you drop by the tasting room Wednesday through Saturday, 2pm to 9pm.ġ15 Broadway, San Antonio, Texas 78205 Garrison Brothersįor the last eight years, Samantha Olvera has distilled whiskey and bourbon as the only woman on the Garrison Brothers production team. The whiskeys, including the Private Reserve Straight Bourbon Whiskey, incorporate Texas-grown corn, rye and barley. ![]() After two years of renovation and building, Amy and Ken opened the distillery as well as a small craft brewery, a restaurant, an event space and a museum about the history of their home city and state.įrom that distillery, Amy and Ken issue three bourbon whiskeys, a rye whiskey as well as two gins and an agave spirit. The two purchased a landmark building in San Antonio that once belonged to Samuel Maverick, a historic Texas figure and an ancestor of Ken’s, to host their distillery in 2017. Keep an eye out for the official launch.Ī doctor by day, Amy Maverick founded Maverick Whiskey with her husband Ken – also a doctor. When the doors open, Johnny Pickles will offer both a tasting room and a cocktail lounge, spanning both indoor and outdoor venues. The team also plans to produce other infused liquors and cocktail bitters that will perfectly complement the spirits and cocktails they hope to mix up for guests.Ī grand opening date for the distillery is forthcoming while the distillers wait on their carefully crafted whiskeys to age in barrels. As owner and general manager, Jen oversees the creation of the Johnny Pickles Distillery’s upcoming releases and preparing the space to accept visitors – very soon.Ĭorn whiskey and single-malt whiskey are among the products currently in development behind the scenes at Johnny Pickles. From day one, the couple passionately sought craft whiskey – a process that takes a lot of time and patience which is why they haven’t opened their doors just yet. Jen Forman and her partner Nate transformed an old Seguin, Texas fire station outside of San Antonio into a small-batch whiskey distillery back in 2020. ![]() Tasting Room hours are limited so check with the distillery directly before you go.Ģ01 North Madison Ave., Beeville, Texas 78102 Johnny Pickles Distillery Taste Colonel Fannin’s Whiskey and all of the other spirits Coastal Bend produces. ![]() Named for a legend of local history, a man who died nearby fighting for the Texas Republic Army in the mid-18th century, the whiskey features notes of honey and tastes equally as delicious neat as it does tucked into a cocktail. The whiskey itself is also remarkable in its own right. Lindsay’s hard work paid off when Coastal Bend’s Colonel Fannin's Whiskey earned a silver at the 2020 John Barleycorn Awards for label design. As part of her role, she’s written the story behind each product and piloted a growing marketing team that’s welcomed even more women to the brand and the industry. Since Coastal Bend Distilling launched in 2016, Director of Marketing Lindsay Horton has been building the brand and leading spirit label development. If you happen to be local, even better! Make a point of dropping into your nearest woman-led Texas whiskey distillery. Here’s to five of these distilleries, all of which we highly recommend you visit the next time you’re traveling through. We couldn’t resist the opportunity to celebrate the hardworking Texan Women in Distilling. And some of those whiskey distilleries crafting lovely liquids are run by women. With the heat permeating everything from the gulf to the edge of New Mexico, it’s a good thing Texas has really good whiskey to sip. Temperatures rise across the 268,596 square miles of the entire state, making for downright oppressive conditions. ![]()
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